By: Andrew Mrozowski
Tucked away on Barton Street East are a ton of local Hamilton shops with a lot to offer. On Barton Street East and Emerald Street North, a coffee shop is quickly approaching its one-year anniversary. Aptly named Emerald Coffee Co, the space creates a larger than life quality that has been ten years in the making.
Owner Phil Green grew up in Montreal. For the past ten years, Green worked in the automotive industry and lived in the United States, but he yearned for change. Leaving his job with thoughts of opening a coffee shop at the back of his head, Green made the choice to move back to Canada and live in Hamilton.
“I was walking my dog and saw that this place had a lot of potential. The neighbourhood was filled with young families, but they had to walk 15 minutes to get a coffee…A coffees hop is the hub of a neighbourhood and I wanted to create that hub here,” said Green.
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In the summer of 2017, Green embarked out into Hamilton to try and find a place. Setting up home base on Barton Street East, the owner knew that he was taking a chance with this spot.
“I took a risk and opened in a location where most people wouldn’t have but once the idea was in my head, I wanted Barton Street. We wouldn’t have been the same if we opened somewhere else,” said Green.
The doors to Emerald Coffee Co. were officially set to open in February 2018 but had to be delayed as the building was not up to code. Green eventually opened a month later on March 31, 2018 and received an unanticipated warm welcome.
“It’s been great! The neighbourhood has been amazing, I’ve met amazing people, and the coffee scene in Hamilton is friendly. It doesn’t feel like competition here, it feels like we are all friends. There is a real sense of community,” said Green.
Emerald Coffee Co. is a unique coffee shop as everything they use is natural. Green makes his own vanilla syrup using vanilla beans, a rose syrup from dried rose petals, and goes to the United States to get hazelnut milk.
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With a wide range of espresso-based beverages such as lattes, and americanos, Green also has kombucha and cold-brew on tap all year around. Emerald Coffee Co. also gets in a different roasts of coffee every two weeks to keep things fresh. A fan-favourite of Emerald is their hazelnut latte made with real hazelnut milk instead of using traditional hazelnut syrup.
“We try to make everything as genuine as possible,” said Green.
About once a month, Green also develops a special seasonal drink. Bringing back a fan-favourite, the rose latte will be featured for the shop’s one-year anniversary along with one-dollar coffee throughout the last weekend of March.
Aside from coffee drinks, the shop also has sandwiches and salads for customers to enjoy as well as sweets from local Hamilton bakeries such as Donut Monster.
Currently, Green is trying to develop a way to bring a nightlife crowd to Barton Street East.
“It’s a really gay-friendly neighbourhood with a lot of the owners being queer, and we are welcoming to everyone. Hopefully in the near future, I’ll have some coffee cocktails to serve in the evening because we really need a nighttime crowd in the neighbourhood,” explained Green.
Isolated from the hustle and bustle of the downtown core, Emerald Coffee Co. is a great place to study or enjoy a great beverage with friends in a warm and inviting atmosphere amongst a community that is working together to show more of what Barton Street East has to offer.