What It Is:
Uncle Ray’s Food & Liquor (10 James St. North) brings a taste of Toronto’s Union Chicken to Hamilton. While on the Toronto menu, Uncle Ray’s is a section dedicated to fried chicken, the new Hamilton restaurant focuses on and expands this concept, becoming the fourth location to house “Ray’s Famous Fried Chicken”.
Over the last few months on James Street North, you may have noticed the decal of a bunny wearing an eye patch adorning the shopfront asking, “Who the hell is Uncle Ray?”. After our visit, it is safe to say we know exactly who Uncle Ray is.
The name is a metaphor for the passion that you find from all the staff. This not only comes across in service, but also through the quality of food that Uncle Ray’s dishes out to its customers.
How to Get There from
Campus:
Grab the 51 from campus towards Main Street West and James Street North. Head north-east past King Street East and you’ll find the restaurant on the east side of the street.
Alternatively, you can take the 5C or 1A from campus and jump off at Main Street West and MacNab Street South. Walk north-east towards King Street West, then east towards the intersection.
For a quicker trip, you can take the 10 from Main Street West and Emerson Street to Main Street West and MacNab Street South.
The Cost:
Entrees are broken into two categories, plates and fried chicken. Plates range from $17 to $29.50. Fried chicken will cost you $18 or $19 depending if you get the O.G. Plate or Lightning Chicken, respectively. I am warning you now, a to-go box will probably be a good idea as the meals are big, providing you with two great portions. Sides dishes range from $5 to $9. The restaurant also has a large list of snacks and appetizers that run from $6 to $19. If you are looking to share a meal with two to three friends, Ray’s Southern Platter costs $69. Uncle Ray’s is able to split cheques.
As the name boasts, Uncle Ray’s has a wide assortment of beer from domestic to craft, as well as a few draught lines. A variety of wines can also be found on the menu as well as a handful of mixed drinks. If you’re gonna grab a drink, expect to be paying anywhere from $6 to $29.
Craving something sweet? Uncle Ray’s has a small, yet delightful dessert menu ranging from $5 to $8.
What to Get:
The moment of truth —
what should you try? When I went to the restaurant with my housemates, we were immediately greeted by the warm, industrial atmosphere of the space. It is slightly reminiscent of HAMBRGR before their renovations.
To drink, I enjoyed a Piña Colada that looked like it was straight out of a Caribbean resort. If alcohol isn’t your thing, they also feature pop and three types of water — sparkling, bottled and filtered tap.
Looking at the food menu, all of our eyes immediately went to the fried chicken section. Not only is it on the cheaper side of the menu, we figured it would be a mistake not to try their in-house specialty. I ordered the O.G. Plate (which includes gravy, pieces of fried buttermilk, boneless chicken thighs, hot honey and green onions) with a side of triple cooked fries accompanied by a malt vinegar aioli. My housemates ordered the Lightning Chicken (which includes habanero hot sauce, Nashville style fried chicken, hot honey and pickles stacked on a piece of white bread) with a side of fries.
We all exchanged pieces of each other’s chicken, and took a bite at the same time. We were blown away by how the kitchen staff was able to achieve a moist, tender thigh on the inside while being crispy and flavourful on the outside. The O.G. had a savoury, sweet flavour from the gravy and honey mixing on the plate. The Lightning Chicken didn’t taste spicy at first; however, two thighs in and your nose will be running and your eyes will be watering. DO NOT make the mistake of rubbing your eyes like I did!
The magic doesn’t stop there as Uncle Ray’s dessert menu features a few delectable desserts. As I was celebrating an early birthday dinner, I was able to get the carrot cake on the house, while my other housemates had the buttermilk soft serve and pot of chocolate. Uncle Ray’s triple-layered carrot cake with cream cheese icing was by far the winner at our table.
Why It’s Great:
Uncle Ray’s Food & Liquor is quickly establishing itself as a go-to Hamilton spot in the downtown core. I know the price really doesn’t conform to the student-budget; however, if you are with a group of friends for a night out on the town and if you’re willing to splurge a little outside of this week’s food budget, Uncle Ray’s provides a great atmosphere to catch up and enjoy some tasty food.
A “life-hack” that my housemate and I learned with Uncle Ray’s leftovers: if you bring home your chicken and fries, pop them in the oven at 400°F for 25-35 minutes depending on the strength of your oven. If you can resist for about 5 minutes, your meal will be almost as crispy as when you first bought it.
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Photo C/O Canadian Pacific Railway
For the past 20 years, the Canadian Pacific Holiday Train has traveled across Canada and the United States, spreading holiday cheer and making donations to food banks at each of its stops. This year, it will be making its annual Hamilton stop on the evening of Nov. 28, in Gage Park.
The Holiday Train is always decked in festive lights and decorations. At each of its stops one of the train cars opens up to reveal a stage for a live concert performance. Both the concert and the event itself are free. The featured musicians will include Alan Doyle — formerly of Great Big Sea — and Beautiful Band. While guests are encouraged to donate non-perishable items to Hamilton Food Share, it’s not mandatory.
“Nothing there costs anything, so even families who might not have a lot of extra can come out and enjoy [the event] as a kickoff to the holiday season to get into the festive spirit,” said Celeste Taylor, the Resource Development Manager for Hamilton Food Share.
Every month, over 13,000 people in the city, including almost 5,000 children, need a food bank every month. As rent in the city continues to increase, food is becoming more difficult to access for many. According to the Hamilton Hunger Report 2019, households who access a food bank spend, on average, more than 50 per cent of their income on housing, increasing the risk of displacement or homelessness. Food is an important part of most holiday traditions, and it can be difficult to celebrate when there’s nothing to put on the table.
Food is an important part of most holiday traditions, and it can be difficult to celebrate when there’s nothing to put on the table.
“Everybody wants to celebrate, whether they’re celebrating Christmas or another holiday, they want to be able to be with their family or to be with the people they care about and food is often central to that. It’s a method of social inclusion when people are able to have the food they need to make a meal. The other part is, here in Hamilton we have such a high percentage of people who are struggling so much with paying the rent that sometimes there just isn’t anything left to buy food with . . . It’s not just holiday food, it’s also being able to put a meal on the table,” said Taylor.
Taylor says that there are many other ways that the community can get involved. “The other thing that people can do is to be looking towards social policy change that would be helping people to cover the expenses of daily life and life’s basics . . . The important message is not that it’s Food Banks or policy change, it’s both.”
Since 1999, the Holiday Train has been contributing donations to local food bank organizations. While the concert in Gage Park is only one night, it’s important to keep that same level of donation energy throughout the year as giving shouldn’t end after the holidays.
The CP Holiday Train will be rolling through Gage Park (1000 Main St. E) on Nov. 28 at 7:45 p.m.
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By Ember, Contributor
cw: fatphobia, disordered eating
Food is what fuels our bodies. So why is it that there is an ever increasing rise of popularity in dieting and diet culture? A movement that encourages us to deprive ourselves; to aspire to be thin. To put it plainly? A hatred for fat bodies that results in widespread disordered eating.
The way we frame different topics and discussions is very important. This especially applies to the way we talk about food, our bodies and other people’s bodies.
Caloric science is based on outdated Western scientific methods from the nineteenth century by Wilbur Atwater. It is the estimate of how much energy is contained in a portion of food by burning it in a tank submerged in water, and measuring how much burning the food increased the temperature of the surrounding water.
However, it is hard to accurately predict the energy stored in food; our bodies do not work as simply as a furnace burning fuel. There are many factors that influence the calories of the foods we eat, like how the food is prepared, if cellulose is present and how much energy it takes to digest the food.
Not to mention, there are additional factors that affect digestion, such as metabolism, age, gut bacteria and physical activity. Labels on food do not accurately represent what we’re putting into our body nor what we’re getting out of it.
Ever since Canada enforced the Healthy Menu Choices Act back in 2016, which requires food establishments to list the amount of calories in their products, there has also been an increasing number of discussions surrounding the negative impact of the addition of calories to menus.
Another measurement that is often used to determine how healthy we are is body mass index, even though it is an inaccurate measurement of “health” for multiple reasons. It was meant to analyze the weight of populations, not individuals, and doesn’t take into account whether mass is fat or muscle. As a result, BMI is a biased and harmful method to gauge health.
Along with measurements like calories and BMI, language surrounding food can also be dangerous. You may hear things like “carbs are bad”, or you may hear discourse on “healthy” versus “unhealthy” foods, “cheat days” and “clean eating”, to name some examples. This language can contribute to the notion that we should feel bad for eating food, when it simply is a way to nourish ourselves and additionally, something to enjoy.
Diet culture is so pervasive and present in society. It is encouraged by menus listing calorie amounts, peers, elders and healthcare professionals in various ways. Thoughts like “nothing tastes as good as skinny feels” stem from conflating “health” and “weight”, which has roots in racism, classism and fatphobia.
Diet culture is so pervasive and present in society. It is encouraged by menus listing calorie amounts, peers, elders and healthcare professionals in various ways. Thoughts like “nothing tastes as good as skinny feels” stem from conflating “health” and “weight”, which has roots in racism, classism and fatphobia.
Hannah Meier, a dietitian who contributed to a project tackling women’s health, writes about how society glorifies dieting. In Meier’s article titled A Dietitian’s Truth: Diet Culture Leads to Disordered Eating she writes, “I was half-functioning. I remember filling pages of journals with promises to myself that I wouldn’t eat. I planned out my week of arbitrary calorie restrictions that were shockingly low and wrote them all over my planner, my whiteboard, the foggy mirror in the bathroom.”
For many of us, the mindset of diet culture swallows you whole, consumes your every thought and waking moment, then spits you out like rotten food.
Oftentimes, people aren’t advocating for diets because they want to be “healthy”. Instead, they often feel passionate about dieting because of their hate and disdain for fat people since they associate being “fat” with “unhealthy”, “unhappy” or “unlovable”.
It’s also important to note that views on fatness and fat bodies change depending on the time period and culture; renaissance paintings often depict fat women in angelic and celestial aesthetics. As well, certain cultures, both past and present, value fatness as a symbol of privilege, power, wealth and fertility.
Diet culture, eating disorders, and fatphobia are so tightly knit together that they are like an ill-fitting sweater woven by your grandmother that you didn’t want or ask for. Sometimes you think about wearing it, to make things easier or simpler. But it won’t. You will only become a shell of your former self; a husk that is barely scraping by.
Any joy derived from depriving yourself is temporary. A scale will weigh how much of you is there, but it won’t weigh how much of you has been lost to an eating disorder. It is a mental illness, a distortion of reality and external factors that influence how you think. You can’t just stop having an eating disorder on a whim.
Calorie counting isn’t healthy, demonizing certain foods isn’t healthy and having preconceived notions about someone’s health based on how their body looks isn’t “just caring about their health.” Stop calling food “unhealthy” or “healthy”, start calling it “nourishing” or “not/less nourishing. Eat food that makes you happy and makes you feel good. Bodies are so many things, including wonderful and complex. You only have one — so treat it with kindness.
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Point Of View
By: Matty Flader, Photo Reporter
We’re taught from a young age that certain things in the world are constant. There’s a northern star in the sky, a brain in our heads and art for those who can’t use that brain towards “something more productive”. Yet, if you ask a group of people to take their own photos of the same thing, you’ll get a myriad of results. Suddenly, the illusion of some consistent reality is shattered. Our points of view dictate what we see and how we understand. It’s so easy to think that reality is a constant and tangible construct, but what can truthfully be said to be “real” without it first being filtered through the infinitely varying human perspective? Thus, reality can only fairly be understood as socially constructed through some sort of collective agreement. This is my visual recap of Supercrawl — the way I saw things. My contribution of “something more productive” to reality.
#unignorable
By: Cindy Cui, Photo Editor
Poverty, domestic violence, social isolation and mental illness. Sometimes, the most serious problems in our communities are the ones we don’t see. By ignoring these issues, we make it more difficult for those who are suffering to find and receive the help they need. Instead, these people feel silenced, suffocated and invisible. As communities, we can help … but only if we recognize that these problems exist — only if we give them our attention. It's time that we make such issues, circumstances and stories #unignorable.
By Olivia Fava, Contributor
Democratic art. These are the two words that I would use to describe “EMERGENCY Pt2., Structures of Action”, a 2019 Supercrawl installation that built off of its 2018 predecessor to focus on the perspectives of the everyday person.
Christopher McLeod, a McMaster studio art alumnus and the creator of this exhibit, was originally inspired by the general apathy he perceived from those around him. This informed part one of his project.
“Looking at things that happen around us in our communities, our cities, our countries, around the world…I’d say to myself, ‘Is no one paying attention? What do people care about?’ I didn’t know,” said McLeod.
McLeod’s only solution was to ask the people exactly what they did care about. A tall “emergency” beacon invited passersby to share their greatest concerns on any scale, from political to personal. According to McLeod, he and his team heard from about 1,400 people over three days during last year’s Supercrawl festival.
https://www.instagram.com/p/B2aNGk7n2-V/
The top three issues that were brought up in 2018 were safe streets, health and the environment. These formed the core of this year’s installation. While McLeod’s initial question dealt with what Hamiltonians were worried about, part two of his project asked a graver question: what are Hamiltonians willing to do about the core issues they had identified?
“Are we all just going to sit around and sort of watch what’s happening, or are we going to step up and try to make a difference?” asked McLeod.
This year, levels of action for each of the three issues were ranked one to five, from least to most involved. Like many others, I chose my level of action, signed my name on the corresponding colour of sticker, and stuck it to the beacon. Hamilton Youth Poets also performed spoken-word pieces on these issues, which were based on public submissions.
https://www.instagram.com/p/B2Z2LWkHbi0/
A high degree of public involvement in this project was very important to McLeod, as a way of drawing in those who might normally ignore these issues.
“I’m like a tool for society…my role [as an artist] is not to dictate. My role is: how do I create spaces, opportunities and experiences that allow a community to come together to have these conversations in a non-standard way?” said McLeod.
As I observed my sticker on the overflowing environmental side of the beacon, voices swirled around me. Kids were asking about road safety and friends were challenging each other to volunteer for the issues they were motivated to address. McLeod’s beacon stood in the middle of it all, literally and metaphorically shedding its light.
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Most Hamiltonians associate the weekend-long street festival, Supercrawl, with live entertainment and art installations. Flying above James Street North were giant colourful flags reading “deviate”, “subvert” and “resist” with the word “exist” on the back of each. Attracting vistors from blocks away, Flags asks what it means to exist within the twenty-first century, specifically as a queer person in Hamilton.
Adrienne Crossman is a professor of studio arts at McMaster University, but their journey began after finishing a master’s degree thesis at the University of Windsor. Their thesis project consisted of 15 small felt pennant flags, each a different colour representing queer and trans flags with words like “exist”, “postgender” and “neither/both” across the front.
“I’m subverting the medium of these little pennants that are often used for tourism or celebrating sports and I put words like “failure,” “deviate” or “resist”. That was a larger series . . . the one that said “failure” specifically was like an anti-varsity flag or celebrating this idea of failure or positivity of queerness,” said Crossman.
A year later and Crossman became a full-time professor at McMaster. Although they had previously visited Hamilton and recently moved for work, they had never exhibited any work in the city. They had an idea that would not have been possible without the festival backing their work.
“I’ve just been thinking a lot more about how to have more of an impact with my work. I’ve never done an outdoor installation before and I’ve never made work at this scale...It’s a new piece, new work, but also an evolution. It’s the second iteration of a similar concept. It also functions differently, there’s three flags, they’re much larger and they’re a different shape,” said Crossman.
“Flags” consisted of three different eight by five foot flags hanging from lamp posts. Crossman designed the colours, shapes and lettering, but hit the barrier that they cannot sew. They hired a seamstress to help with the task of putting together the large flags in order to debut in Hamilton for the weekend-long festival.
The queer community in Hamilton has had a turbulent history. Hamilton was home to one of Canada’s most recent bathhouse raids in 2004.
The raid created an uproar within the LGBT community. Questions of safety arose and led to a decline in queer spaces throughout the city. Currently, no designated queer space exists; however, many local businesses are welcoming.
Recent homophobic protests have put members of the Hamilton queer community on edge, leaving many to wonder about safety, a question that seems to be prevalent across many communities across the globe. Crossman hopes that their work continues the conversation on the path to resisting the oppression that faces the LGBT community not just in Hamilton but across the country.
“It’s just the continuation of a conversation. So the text reads “subvert”, “deviate” and “resist” as forms of resisting oppression but on the back where it says resist it more speaks to the fact that existing as a queer person, a visibly queer person or anybody that doesn’t suit the way that people might perceive as normal – just existing itself is a form of resistance which I think can be a very radical sentiment,” said Crossman.
Although three large, brightly coloured flags may look inviting during Supercrawl weekend, they hold deep meaning.
“A lot of my work has a trojan horse approach where you make something that looks fun but can spark or start a dialogue about something that is a little more serious,” said Crossman.
For Crossman and many within the queer community, “Flags” is just the beginning of continuing dialogue against oppression faced daily by Hamiltonians and others around the world. Although Supercrawl is Hamilton’s premiere arts and culture event, they engage with contemporary social issues to ensure they are bringing a new perspective to the city.
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Mental illness touches everyone. For artist Ahmed Elfatih, intimate memories of his own life created the foundations for his art. From Sept. 7 to 16, Elfatih’s art pieces took over the walls of the Hamilton Audio Visual Node (HAVN) on 26 Barton Street East for “Mixed Matter”. This unique exhibit displayed Elfatih’s struggles leading up to his immigration from Omdurman, Sudan to Hamilton, Ontario. With a focus on his personal experiences with mental illness, each of his paintings tell a different memory from his life.
“These paintings are actual events; actual things that happened to me,” said Elfatih.
Elfatih’s mother was one of the main reasons why Elfatih was able to come to Canada. For five years, she worked to bring her family to this new country. Suitingly, all of Elfatih’s paintings are dedicated to his mother.
Elfatih started making art as early as six years old when his sister began teaching him how to draw characters such as Mickey Mouse. With the support of his dad, Elfatih eventually picked up art as a way to cope with his mood swings.
“When I’m happy, I paint. When I’m sad, I paint. It’s actually a healing method for me,” said Elfatih.
“Mixed Matter” is an art show that highlights all the struggles Elfatih faced in the process of coming to Hamilton. Elfatih noted that most of his difficulties in Omdurman revolved around managing mental illness. He continues to paint because he hopes to start a cause or campaign to use art and music to heal. Art is how he kept his happiness and energy.
Elfatih’s compositions contain unique figures and scenery that may not make sense to the mind at first. But that’s a lot like what feelings look like - sometimes when you try to depict them, they just don’t make sense. They are beautiful, chaotic and tragic in their own ways.
Feelings are exactly what Elfatih wants people to get from his exhibit. He wants his art to touch the human mind and heart; to see if others can relate to his work.
“I feel comfort when I find out that other people also go through those issues. What I’m trying to get is feelings. I want people to [leave the exhibit] with experience … That was what I was aiming for,” Elfatih remarked.
Elfatih notes that “Bell’s Curse” is one of his favourite pieces he’s done. “Bell’s Curse” depicts Elfatih in front of a patterned royal purple background. On the right side of his face, his features seem normal; if not a bit down-turned. On the left, his features blossom in different directions; almost as if they are sprouting out of his face and growing in their own way.
What could be the story behind this painting? Recently, Elfatih was diagnosed with Bell’s palsy, a temporary weakness or paralysis of the facial muscles. As a child, this was something he had experienced temporarily.. Four months ago; however, it stayed. Elfatih says that the painting represents him. What he takes from this painting is that flaws are beautiful and that you should be proud of them.
“God hand picks you to have [flaws] … especially if it’s visual, it’s like hey, I’m gonna put this little gift on you; this pearl on you,” he said.
As you go through the exhibit, you can see both the hurt and the healing that Elfatih has gone through. This is evident in each individual brushstroke, caption and story that his paintings retell.
Mental and physical illnesses are difficult. His paintings depict that clearly. But sometimes, some good can come from the pain and struggle.
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By Rya Buckley, Contributor
Hamilton’s trademark multi-arts festival, Supercrawl, has grown to attract artists, entrepreneurs and audiences from across the globe. As a result, a local artist taking the stage of this event has become particularly special. Last weekend, aspiring 17-year-old Hamiltonian R&B singer-songwriter, Neena Rose, performed on all three days of the festival.
Having released a flurry of singles over the last 12 months, Rose has been generating a major buzz on the Canadian music scene. Her singles, including the recent release “(You A) Machine Gun”, are snapshots of her debut EP called 333, which is set to come out later this year.
Rose’s recent buzz has been years in the making. She recorded her first original song, “Rock N Roll Lullaby” at the age of 12. In 2013, Rose performed for Oprah Winfrey and a crowd of 14,000 when the media mogul came to Copps Coliseum (now FirstOntario Centre). While the early success has been rewarding, Rose mentioned that she had fallen in love with music years before she began gaining recognition.
“[T]he first memory I have of singing and realizing I even liked to sing was … at an anniversary party … for one of my aunts when I was maybe four. There was a pianist … and then she’s like ‘Hey, do you want to sing something … I’ll play Twinkle Twinkle Little Star and you sing.’ I’m like ‘OK.’ So I got up there and I sang in front of all my extended family and everybody’s like ‘Oh my God, she can actually hold a tune,’” Rose recalled.
A couple years after the discovery of her talent, Rose’s mother put Rose in singing lessons. Rose remembers writing her first song around the age of five or six. She started to consider music as a career when she was 12 years old and attending a youth summer program. It was during this program that Rose recorded her first song. Attracted to both the creative process of songwriting and the ability to make a living by doing what she loved, Rose began to pursue music professionally.
Amidst her budding career, Rose is finishing up high school. She hopes to go to university for business and perhaps also major in music. She continues to immerse herself in both the business and creative sides of the music industry.
Earlier this year, Rose was the youngest Canadian to participate in California Copyright Conference’s “Young Guns – Innovative and Thriving in the New World Music Order” panel. The California Copyright Conference facilitates discussions of copyright-related issues in music and entertainment. Rose was brought in to give her perspective as an up-and-coming artist navigating the industry.
Rose is drawn to the systematic nature of the music business. She understands the importance of being an artist with a coherent brand. Her passion for both the creative and business sides of being a professional singer will likely serve as an asset as she continues her career.
“I love when there’s something I can follow, like a pattern. And so like there’s tricks and stuff as with everything, but I like that you can learn how to actually function in an industry, in a business and make it work and still do the things you love,” said Rose.
For Rose, singing, and especially song writing, is an outlet. She pulls from everyday happenings in her life when she is making music. She hopes to one day be able to write songs for other artists as well.
In all the music that she creates, Rose wants her audiences to feel empowered. From her debut single, “Games”, where she stated that she doesn’t want to be pushed around, to the more recent single, “Mannequin”, where she encourages listeners to be themselves, Rose spreads messages of positivity and self-love through her work.
Performing at Supercrawl last weekend is full circle for this Hamilton native, who attended the festival when she was younger. She has seen the festival grow over the years and is honoured to have been a part of its lineup.
“I’m definitely inspired by people in my own hometown pursuing their dreams … [The Hamilton art scene] is booming. It’s definitely really prevalent. There’s so many things that are happening in Hamilton that people don’t even know about,” Rose said.
And just like her city, Neena Rose is blooming too.
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Visitors to this year’s Supercrawl festival likely left with strong memories of “Macro dose”, an installation featuring sonic vibrations and three towering, lit-up mushrooms sprouting from mattresses. Sean Procyk, the artist behind it all, peeled back the many layers of this exhibit.
“I had this idea of doing a surreal experience for viewers, so kind of like giant mushrooms in an Alice in Wonderland type setting. There was a big challenge in how I was going to have these giant mushrooms growing out of the street, so a lot of time was spent thinking about what kind of object I would want mushrooms to grow out of without it being arbitrary,” said Procyk.
Mattresses turned out to be Procyk’s missing puzzle piece. He was inspired by the displacement of Hamilton residents, which has been partly due to an influx of newcomers, development projects and overall gentrification. After a neighbour mentioned seeing several mattresses on their street, Procyk reflected on how mattresses are often left behind when people relocate. He paired this idea with his interest in mycology.
“I started thinking about how mushrooms grow off of the refuse of the forest. Then I began imagining giant mushrooms feeding off of the refuse of human society, mattresses being part of the refuse. Then I thought about how, in the field of mycology, when you try to grow a particular type of mushroom species on some kind of substrate like grains or straw, which is the food that they feed off of, the term they use is you want to colonize the substrate. So there is a bit of a tie-in . . . I was just pulling language from that field and imagining colonizing these mattress with a particular kind of mushroom,” said Procyk.
As part of his interest in autonomous food production, Procyk grows his own oyster and shiitake mushrooms. Through this process, he learned that the “colonization” in mycology refers to sterilizing a growing medium, such as straw, inoculating it with the preferred mycelium and growing a monoculture. Sterilization removes all undesirable microbes and bacteria, improving the chances that the preferred mycelial culture will prevail. Through “Macro dose”, Procyk cleverly connected colonization in mycology to the colonization that still occurs across North America and the rest of the world.
To build “Macro dose”, Procyk collected, soaked and shaped Black Locust wood into mushroom caps in his very own backyard. The use of this particular tree was deliberate. As Procyk said, Black Locust has an extremely high rot resistance, burns efficiently at high temperatures, and could be a renewable source of heat energy. Unfortunately, it has been labelled an invasive species in Canada. Procyk suspects that this is because Black Locust’s growth patterns make it suboptimal for mass wood production.
“All this said, it brings to light the question of who makes decisions about what species are labelled invasive and what species are given privilege. In the lumber industry . . . it appears as it is those that support capitalist process that are given priority,” explained Procyk.
The relationships between the elements of “Macro dose” and real-world concepts complete a dreamlike narrative. For example, knowing that the resin of Black Locust glows a subtle green under UV light, Procyk made his mushroom caps glow an eerie green to represent this “invasive” species.
To further elevate his installation, Procyk used speakers to release sonic vibrations that created an absorbing audio-tactile experience for visitors. The green lights of the mushroom caps subtly dimmed in and out in response to carefully programmed frequency changes in sound.
“I prefer to create a soundscape that is more abstracted, something that is not too literal and is more about the experience of listening. So, I work with frequencies on the lower end, those tend to be more subtle . . . and immersive, they move through your body . . . and it is quite [a] soothing effect,” said Procyk.
With a dedication to his self-sufficient process, Procyk worked with themes of displacement and colonization to take Supercrawl visitors to an alternate universe.
An earlier version of this article was incorrectly published with photos from another Supercrawl fashion show. The Sil apologizes for any confusion this may have caused.
By Emily O'Rourke, Contributor
What first launched as a makeshift runway along a James Street North sidewalk has grown into a crowd favourite at Supercrawl.
Supercrawl’s Fashion Zone has grown significantly over the years, officially becoming a dedicated part of the festival in 2014. Among the Fashion Zone’s team of designers, organizers and passionate creatives, co-owners of the Eye of Faith, Aaron Duarte and Paul Heaton, stand out.
Established in 2011 by Duarte and Heaton, the Eye of Faith is a multifaceted brand, focusing on promoting individuality and expression through the exploration of the “past, fusing into the present to help shape the future.” Initially purveying high quality unique vintage finds, the brand has since expanded into original one-of-a-kind garments created using primarily vintage textiles and materials.
For the past five years, Duarte and Heaton have played a significant role in organizing Supercrawl’s fashion zone. As designers first, the pair first took over the fashion zone in 2015 with their handmade collection, “Hollywood Babylon”. Since, they’ve taken four different shows to the stage. Among them was Tarot, their 2016 collection which included a dress made from two decks of the classic Raider-Waite cards, attached with a metal chain link. Duarte and Heaton are also involved in every single aspect of their show, from stage managing, sound mixing, modeling and MCing.
“Putting on a fashion show is a huge task, and so many people go into making these shows, so the fact that it continues to grow truly shows how important fashion in all its forms is beloved in our city,” said Duarte.
When they’re not running their own shows, the duo sit on the fashion committee where they oversee applications and actively seek out new talent for the shows to ensure the programming is relevant to the fabric of the Hamilton fashion scene. All programming is local and aims to showcase diversity in all its forms, never being afraid to push the envelope.
“Supercrawl is the epitome of fashion events in the city, hands down,” said Duarte. “For us designers, it is the equivalent to any major fashion week and designers work for months to conceive and create collections specifically for the festival. We are striving to help get [designers’] full vision off the ground however we can, really.”
“It is also a great jumpstart for new designers to get their name out to the public, who in turn come out to see the shows and find their next new favourite local designer, and every year, there are more and more,” said Duarte.
The pair were busy this year, with Heaton managing the stage while walking as a model in three local designers’ shows, including Vintage Soul Geek, Thrifty Designer and Blackbird Studios. Duarte took on the MC role once again, while coordinating music and mixing sound for all shows throughout the weekend.
As a staple weekend in the city comes to a close, Duarte shares that he wishes Supercrawl was every weekend. On what’s next, Duarte hopes to see more youth talent, avant-garde work and luxury designs.
“[Supercrawl] is the one weekend of the year that brings so many facets of our city together under one umbrella. It is primarily a celebration of the talent and vitality of the City of Hamilton,” said Duarte. “As artists, it is an important platform to showcase our work to a large audience which only continues to grow every year. It’s definitely a weekend that always seems to recharge the city’s unique energy”.
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